top of page
Fig 'Fruit for Cheese'

Fig 'Fruit for Cheese'

£5.99Price
Excluding VAT
Quantity

    Russell Brown, Dorset's Michelin Star Chef
    "So robust & versatile, with lovely figgy molasses notes, particularly good with firm cheese"

     

    Fig Puree (35%), Sugar, Dark Brown Sugar, Water, Lemon Juice Concentrate, Fruit Pectin, Citric Acid

    Related Products

    bottom of page